Fenugreek is used as a herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and microgreens).

Cuboid-shaped, yellow-to-amber coloured fenugreek seeds are frequently encountered in the cuisines of the South Asian cuisines, used both whole and powdered.

It has a unique burnt sugar aroma that lends beautifully to stir-fries, stews, and curries.

Sizes Available:

100gm, 400gm